The Blackstrap bitters from Bittercube are a full-bodied blend of two kinds of molasses, AA Grade and Blackstrap, mixed with cloves, sassafras and sarsaparilla. These sit perfectly atop egg white cocktails and provide intense aroma and visual appeal.
This small bottle is perfect for a gift or to experiment with cocktails. It comes with a handy dropper.
For more drinks, the Blackstrap bitters from Bittercube is also available in a 148ml bottle!
Bittercube was founded by Nicholas Kosevich and Ira Koplowitz in Madison, in 2009. Nick and Ira began developing bitters before Bittercube was formed and brought their ideas, techniques and recipes together. For nearly a year, the duo formulated, tweaked and refined their recipes and the large lineup of Bittercube Bitters was born. They also came up with some bar accessories. Bittercube Bitters are developed in Milwaukee, WI and created in Madison, WI, using spirits from Yahara Bay Distillers, where all aspects of production are completed.
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|Country of origin||U.S.A.|
|Flavour profile||Spiced, Bitter, Sweet|
|Matching spirit||Dark Rum, Bourbon, Whisky|
|Related cocktails||Old Fashioned, Tiki, Sours, Moscow mule, Manhattan, Dark 'n' Stormy, Hot Toddies and Grogs|