These Tiki bitters are a real taste of tropical islands. We recommend adding a dash to libations served in mean looking tiki mugs, volcanoes and miniature ceramic Moai.
Bittermens formulation takes into account the contributions from both the Eastern (Polynesia) and Western (Caribbean) schools of tropical cocktails. The primary flavors of this singular bitters are cinnamon and allspice, with a strong cast of supporting spice flavors.
Small batch bitters are making their mark on the cocktail scene. In cities like New York, Boston and San Francisco, cocktail enthusiasts and bartenders are rediscovering long lost recipes and coming up with new signature flavors which help create the palate of the New American Cocktail. Avery and Janet Glasser launched Bittermens in 2010, contributing to the recent bitters rebirth. All their bitters are made in their Brooklyn facilities.
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|Country of origin||U.S.A.|
|Flavour profile||Spiced, Bitter|
|Matching spirit||Gin, Dark Rum, Bourbon, Vodka|
|Region||San Francisco, CA|
|Related cocktails||Tiki, Sazerac, Cuba Libre|